• Jac

Japanese Slipper

更新日期:5 天前


Sweet honeydew balanced by tart lemon, with a hint of orange, this fun and fruity, liqueur-based cocktail is mellow on alcohol. Bols Melon Liqueur is my go-to honeydew liqueur as I like a heavy-handed melon flavour, but the traditional choice of Midori is just as yum.


Ingredients

20 ml Melon liqueur

20 ml Cointreau

25 ml Fresh lemon juice


Garnish

Maraschino cherry or melon wedge


Tools

Jigger, bar spoon, cocktail shaker


Serve in a Coupe or Martini glass.


❶ Chill the coupe glass and prepare garnish.


❷ In a shaker add all ingredients.


❸ Add ice and shake vigorously for about 12 seconds.


❹ Strain into the chilled glass.


❺ Twist lemon peel to express oil into the drink. Discard the peel.


❻ Garnish and serve.

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