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裝飾雞尾酒
裝飾雞尾酒

COCKTAIL MIXOLOGY & BARTENDING PRO M1
​ Professional Bartender Course - Phase 1

DAYS

6 days

DURATION

9 HOURS

CONTENT

Lesson 1
Gin tonic, Daiquiri

Lesson 2
Cosmopolitan, Margarita

Lesson 3
Gin Basil Smash, Penicillin

Lesson 4
Negroni, Queen's Park Swizzle

Lesson 5
Sidecar, Aviation

Lesson 6
Pina Colada, Bloody Mary

Introduction to bartending. water temperature balance

​Pouring technique. Five tunes. Shake

tool use. wine tasting understanding

Classic cocktail. Complete Bartending Recipe

THROW. STIR. SWIZZLE. SHAKE. BLEND

Bartending speed. Fully transparent ice pellets. hand door

Basic knife skills. Cut ice cubes. cut fruit

LAYER. POURING. MUDDLE

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